Blue Pea Flowers
Description
The butterfly pea is a plant native to Asia that is known for its bright blue flowers.
Medicinal Benefits
Test-tube studies suggest that tarnation’s can alleviate inflammation and may prevent cancer cell growth. Additionally, the plant contains several other antioxidants Like Kaemphferol, p-Coumaric acid, Delphinidin-3,5-glucoside.
Usage
Often featured in cocktails, cosmetics, and herbal tea blends, butterfly pea flower is an ingredient well-known for its brilliant blue hue. The flowers are also commonly brewed into an herbal tea, often alongside ingredients like lemongrass, honey, and lemon. Manufactures may use butterfly pea flower in cosmetics or as a natural dye for foods, drinks, and textiles.